Description
Maize flour or cornflour, also popularly known as makka atta, is a staple in India’s northern belt, especially in the state of Punjab, Haryana & Rajasthan. This versatile flour can be used for many purposes enjoy makka rotis in the winter and use it to make delicious desserts and savouries too.
Health Benefits of Organic Maize Flour
- Eye Health: Rich in lutein and zeaxanthin, two antioxidants that help protect against age-related macular degeneration.
- Supports Red Blood Cell Formation: Contains iron, vitamin B6, B12, and folic acid—nutrients that help prevent anemia.
- Blood Sugar & Cholesterol Management: Polyphenols and dietary fiber in maize flour may help regulate blood sugar and lower LDL cholesterol.Digestive Health: High dietary fiber helps regularize digestion and may prevent hemorrhoids.
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